Experience the fresh flavors and vibrant colors of an Authentic Greek Salad, known as Horiatiki in Greece. This salad, a staple of Mediterranean cuisine, emphasizes simplicity and high-quality ingredients. Whether as an appetizer, a side dish, or a light, refreshing meal, this salad offers a delightful mix of textures and tastes. From juicy tomatoes to creamy feta, every bite brings a taste of Greece. When visiting Greece, we love enjoying this salad at local tavernas by the sea.
Start with ripe tomatoes, sliced into juicy wedges. Combine them with crisp cucumber slices, green pepper slices, and thinly sliced red onions for a satisfying crunch. Add Kalamata olives for a briny contrast. Top with a creamy block of feta cheese that’s rich and slightly tangy. Sprinkle the salad with dried oregano for a touch of earthy aroma.
Drizzle extra virgin olive oil generously over the salad. Season lightly with sea salt and freshly ground black pepper, letting the natural flavors shine.
Greek salad not only delights with its refreshing flavor but also brings a bit of sunny Greece to your table. Enjoy it with crusty bread or alongside grilled meats for a complete Mediterranean experience.
How to Make Greek Salad
Begin by preparing the vegetables. Cut the tomatoes into wedges and the cucumber into thick moon slices. Thinly slice the red onion into rings and slice the green pepper. Add all the cut vegetables into a salad bowl along with the olives.
Season the salad with salt, pepper, and a sprinkle of oregano. Drizzle extra virgin olive oil and red wine vinegar over the vegetables, then toss everything together until well coated.
Top the salad with a block of feta cheese. Drizzle the feta with olive oil and sprinkle with dried oregano for extra flavor.
This vibrant and fresh Greek salad is ready to serve. Hope you will try this refreshing salad. If you do, don’t forget to tag me in your Instagram posts or stories, so I can see your amazing results. Enjoy every bite!
For more salad ideas, check out our full collection of Salad Recipes. Explore our full collection of Healthy Recipes for more inspiring dishes that you may want to try!
Other Greek Recipes You May Want to Try
- Tzatziki: Discover the refreshing flavors of this creamy Greek yogurt dip blended with cucumber, garlic, and herbs, perfect for any Mediterranean meal.
- Tirokafteri: Spice up your spread with this bold and tangy Greek feta dip infused with roasted red peppers and chili flakes.
- Greek Pastitsio: Enjoy the comforting layers of this classic Greek casserole featuring seasoned ground meat, creamy béchamel sauce, and tender pasta.
- Greek Baked Feta with Tomatoes: Savor the simplicity of this dish where juicy tomatoes and creamy feta cheese meld together in a deliciously savory dish.
Ingredient Notes
- Tomatoes: Use ripe, juicy tomatoes cut into wedges for the best flavor.
- Cucumber: Thick moon slices add a refreshing crunch.
- Red Onion: Thinly sliced rings provide a sharp, crisp taste.
- Green Pepper: Adds a slight sweetness and crunch.
- Kalamata Olives: Their briny flavor complements the salad perfectly.
- Feta Cheese: A creamy block of feta cheese, slightly tangy and rich.
- Dried Oregano: Adds an earthy aroma.
- Extra Virgin Olive Oil: Drizzle generously for a rich, smooth taste.
- Red Wine Vinegar: Provides a tangy kick.
Serving Suggestions
Serve this Greek salad with crusty bread or alongside grilled meats like chicken or lamb for a complete Mediterranean meal. Enjoy the refreshing flavors and vibrant colors that make this salad a true delight!
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This refreshing Greek salad is a must-have for summer. Check out Poppy Seed Dressing and Overnight 7-Layer Salad Recipe in the Summer Dishes and Sides category.
